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ISO 12099:2017現(xiàn)行

Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry

出版：International Organization for Standardization

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基本信息

標(biāo)準(zhǔn)編號： ISO 12099:2017

發(fā)布時間：2017/8/10 0:00:00

標(biāo)準(zhǔn)類別：Standard

出版單位：International Organization for Standardization

標(biāo)準(zhǔn)頁數(shù)：28

標(biāo)準(zhǔn)簡介

This document gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch and crude fibre and parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.

本標(biāo)準(zhǔn)替代的舊標(biāo)準(zhǔn)

ISO 12099:2010

ISO 12099 : 2010

ISO/DIS 12099 : 60.00 (2017)

等同采用的國際標(biāo)準(zhǔn)

BS EN ISO 12099 : 2017 - Identical

SS-EN ISO 12099 : 2017 - Identical

EN ISO 12099 : 2017 - Identical

UNI EN ISO 12099 : 2017 - Identical

DIN EN ISO 12099 : 2016 - Identical

NF EN ISO 12099 : 2017 - Identical

DIN EN ISO 12099 E : 2010 - Identical