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ISO/DIS 12099 : 60.00 (2017)被替代

ANIMAL FEEDING STUFFS, CEREALS AND MILLED CEREAL PRODUCTS - GUIDELINES FOR THE APPLICATION OF NEAR INFRARED SPECTROMETRY

出版：International Organization for Standardization

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基本信息
標(biāo)準(zhǔn)編號(hào)： ISO/DIS 12099 : 60.00 (2017)
標(biāo)準(zhǔn)類別：Standard
出版單位：International Organization for Standardization
標(biāo)準(zhǔn)頁(yè)數(shù)：0
標(biāo)準(zhǔn)簡(jiǎn)介

Explains guide lines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch and crude fibre and parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.

替代本標(biāo)準(zhǔn)的新標(biāo)準(zhǔn)

ISO 12099 : 2017

等同采用的國(guó)際標(biāo)準(zhǔn)

16/30329601 DC : 0 - Identical

DIN 53189 : 1972 - Corresponds

16/30329601 DC : 0 - Identical

08/30189315 DC : DRAFT SEP 2008 - Identical