ISO 12966-1:2014現行
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
出版：International Organization for Standardization
專家解讀視頻
This part of ISO 12966 gives an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).
UNI EN ISO 12966-1 :2015 - Identical
SS-EN ISO 12966-1:2014 - Identical
NEN-EN-ISO 12966-1:2014 - Identical
NS EN ISO 12966-1 : 2014 AC 2015 - Identical
I.S. EN ISO 12966-1:2014 - Identical
DIN EN ISO 12966-1 E : 2015 - Identical
UNI EN ISO 12966-1 : 2015 COR 1 2015 - Identical
BS EN ISO 12966-1 : 2014 - Identical
NF EN ISO 12966-1 : 2015 - Identical
UNI EN ISO 12966-1:2014 - Identical
UNE EN ISO 12966-1 : 2015 - Identical
NEN EN ISO 12966-1 : 2014 C11 2015 - Identical
NBN EN ISO 12966-1 : 2015 COR 2015 - Identical
DS EN ISO 12966-1 : 2014 - Identical
DIN EN ISO 12966-1 : 2015 - Identical
SN EN ISO 12966-1 : 2015 - Identical
PN EN ISO 12966-1 : 2015 - Identical
