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每頁顯示20 條，共找到 233 條結果 <1/12>
標準編號 標準名稱 發布部門 發布日期 狀態
ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method Internatio.. 2018-02-08 現行
KS H ISO 11869:2013 Yogurt - Determination of titratable acidity - Potentiometric method Korean Sta.. 2013-12-27 現行
DIN EN ISO 12779 (2013-08) Lactose - Determination of water content - Karl Fischer method (ISO 12779:2011) German Ins.. 2013-08-01 現行
NF EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method Associatio.. 2013-08-01 現行
NS EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method (Iso 12779:2011) Norwegian .. 2013-08-01 現行
SN EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method (Iso 12779:2011) Swiss Stan.. 2013-08-01 現行
DS EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method Danish Sta.. 2013-07-12 現行
ONORM EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method (Iso 12779:2011) Osterreich.. 2013-07-01 現行
BS EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method British St.. 2013-06-30 現行
I.S. EN ISO 12779:2013 Lactose - Determination of Water Content - Karl Fischer Method (iso 12779:2011) National S.. 2013-06-04 現行
SS EN ISO 12779 Ed. 1 (2013) Lactose - Determination Of Water Content - Karl Fischer Method (Iso 12779:2011) Standardis.. 2013-06-02 現行
NEN EN ISO 12779:2013 Lactose - Determination Of Water Content - Karl Fischer Method Nederlands.. 2013-06-01 現行
KS M 1676:2012 Caprolactam Korean Sta.. 2012-12-14 被替代
DIN EN ISO 12779 (2012-12) Lactose - Determination Of Water Content - Karl Fischer Method (iso 12779:2011) German Ins.. 2012-12-01 被替代
BIS IS 1656:2007 Milk-Cereal Based Complementary Foods - Specification Bureau of .. 2012-11-01 現行
DD ISO/TS 11869:2012 Fermented milks. Determination of titratable acidity. Potentiometric method British St.. 2012-02-29 現行
ISO/TS 11869:2012 Fermented milks - Determination of titratable acidity - Potentiometric method Internatio.. 2012-01-10 現行
NF ISO 12779:2012 Lactose - Determination Of Water Content - Karl Fischer Method Associatio.. 2012-01-01 被替代
NEN ISO 12779:2011 Lactose - Determination Of Water Content - Karl Fischer Method Nederlands.. 2011-11-01 被替代
BS ISO 6731:2010 Milk, cream and evaporated milk. Determination of total solids content (Reference method) British St.. 2011-01-31 現行
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