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Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
出版:Korean Standards Association

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基本信息
標(biāo)準(zhǔn)編號(hào): KS H ISO 10504:2008
發(fā)布時(shí)間:2008/11/7 0:00:00
標(biāo)準(zhǔn)類別:Standard
出版單位:Korean Standards Association
標(biāo)準(zhǔn)頁數(shù):7
等同采用的國際標(biāo)準(zhǔn)
ISO 10504:1998 - Identical