
Edible Gelatine - Detection Of {clostridium} Perfringens Spores - Most Probable Number Technique At 46 Degrees C
出版:Association Francaise de Normalisation

專家解讀視頻
Edible Gelatine - Detection Of {clostridium} Perfringens Spores - Most Probable Number Technique At 46 Degrees C
出版:Association Francaise de Normalisation
專家解讀視頻