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Foodstuffs - Determination of Melamine and Cyanuric Acid in Foodstuffs by Liquid Chromatography and Tandem Mass Spectrometry (lc-ms/ms)
出版:National Standards Authority of Ireland

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基本信息
標(biāo)準(zhǔn)編號(hào): I.S. EN 16858:2017
發(fā)布時(shí)間:2017/6/11 0:00:00
標(biāo)準(zhǔn)類別:Standard
出版單位:National Standards Authority of Ireland
標(biāo)準(zhǔn)頁數(shù):32
標(biāo)準(zhǔn)簡介
Defines a method for the determination of melamine and cyanuric acid in foodstuffs with liquid chromatography in combination with tandem mass spectrometry.