
Milk And Milk Products - General Guidance For The Preparation Of Test Samples, Initial Suspensions And Decimal Dilutions For Microbiological Examination
出版:South African Bureau of Standards

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基本信息
標準編號: SANS 8261 Ed. 1 (2005/R2010)
發布時間:2010/8/6 0:00:00
標準類別:Standard
出版單位:South African Bureau of Standards
標準頁數:19
標準簡介
Describes general guidelines for the preparation of test samples, initial suspensions and decimal dilutions for the microbiological examination of milk and milk products, including milk-based infant foods.
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