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EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION - PART 8: INSTALLATIONS FOR TREATMENT OF COOKING FUMES; REQUIREMENTS AND TESTING
出版:Comite Europeen de Normalisation

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基本信息
標(biāo)準(zhǔn)編號(hào): PREN 16282-8 : DRAFT 2014
標(biāo)準(zhǔn)類別:Draft
出版單位:Comite Europeen de Normalisation
標(biāo)準(zhǔn)頁數(shù):0
標(biāo)準(zhǔn)簡(jiǎn)介
Defines requirements for the design, construction and operation of installations designed for the treatment of cooking fumes in kitchens including technical safety, ergonomic and hygienic features.
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