ISO 15753:2016現行
Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons
出版：International Organization for Standardization
專家解讀視頻
This International Standard describes two methods for the determination of 15 polycyclic aromatic hydrocarbons (PAHs) in animal and vegetable fats and oils a general method; a specific method for coconut oil and vegetable oils with short-chain fatty acids.
DS EN ISO 15753 : 2016 - Identical
UNI EN ISO 15753 : 2016 - Identical
SN EN ISO 15753 : 2016 - Identical
PN EN ISO 15753 : 2016 - Identical
SS-EN ISO 15753 : 2016 - Identical
