
Microbiology of the food chain - Horizontal method for the enumeration of ss-glucuronidase positive Escherichia coli Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ss-D-glucuronide (ISO 16649-3:2015)
出版:German Institute for Standardisation (Deutsches Institut für Normung)

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EN ISO 16649-3:2015 - Identical