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I.S. EN ISO 21415-2:2008被替代
Wheat and Wheat Flour - Gluten Content Part 2: Determination of wet Gluten by Mechanical Means
出版：National Standards Authority of Ireland
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基本信息
標(biāo)準(zhǔn)編號(hào)： I.S. EN ISO 21415-2:2008
發(fā)布時(shí)間：2008/4/2 0:00:00
標(biāo)準(zhǔn)類別：Standard
出版單位：National Standards Authority of Ireland
標(biāo)準(zhǔn)頁數(shù)：22
標(biāo)準(zhǔn)簡介
Specifies a method for the determination of the wet gluten content of wheat flour (Triticum aestivum L. and Triticum durum Desf.) by mechanical means.
替代本標(biāo)準(zhǔn)的新標(biāo)準(zhǔn)
