SS 487-2001現行
SPECIFICATION FOR Chillies and capsicums, whole or ground (powdered)
出版：SG-SPRING SG
專家解讀視頻
基本信息
標準編號： SS 487-2001
出版單位：SG-SPRING SG
標準頁數：0
標準簡介
This International Standard specifies requirements for chillies and capsicums in the whole or ground (powdered) form.\nTwo main species of capiscum, Capsicum annuum L. and C. frutescens L., and their subspecies C. chinense, C. pubescens and C. pendulum are covered. \nThis International Standard does not apply to \
