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IEC 60705 Ed. 3.0被替代

Household microwave ovens - Methods for measuring performance

出版:International Electrotechnical Committee

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基本信息
標準編號: IEC 60705 Ed. 3.0
發布時間:1999/4/12 0:00:00
標準類別:Standard
出版單位:International Electrotechnical Committee
標準頁數:63
標準簡介

Applies to microwave and combination microwave ovens for heating food and beverages. These appliances may also use thermal cooking means as employed in conventional cooking ovens. They may also incorporate a browning function. It applies to combination microwave ovens when used in the microwave generating mode only. For safety of microwave ovens, see IEC 60335-2-25 and IEC 60335-2-90.

替代本標準的新標準

IEC 60705 Ed. 3.1

等同采用的國際標準

BS EN 60705:1999 - Identical

AS/NZS 2895.1:2004 - Modified

本標準修訂后的版本

IEC 60705 Amd.1 Ed. 3.0 -

IEC 60705 Amd.2 Ed. 3.0 -