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Specification for gas heated catering equipment. Steaming ovens
出版:British Standards Institution

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基本信息
標(biāo)準(zhǔn)編號(hào): BS 5314-5:1976
發(fā)布時(shí)間:1976/9/30 0:00:00
標(biāo)準(zhǔn)類別:Standard
出版單位:British Standards Institution
標(biāo)準(zhǔn)頁數(shù):0
標(biāo)準(zhǔn)簡介
Requirements and tests for steaming ovens normally used for steaming food. Covers atmospheric types and those having a working pressure of less than 70 mbar.
標(biāo)準(zhǔn)備注
? British Standards Institution 2013
Amendment notes:
AMD 3169
AMD 5401
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