
Gas Heated Catering Equipment - Part 1: General Safety Rules
出版:Danish Standards

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基本信息
標準編號: DS EN 203-1:2005
發布時間:2008/7/25 0:00:00
標準類別:Standard
出版單位:Danish Standards
標準頁數:84
標準簡介
Defines the general requirements and the constructional and operating characteristics relating to safety, marking, and the associated test methods for gas heated commercial catering and bakery appliances.
標準備注
2005 Edition Re-Issued in July 2008 & incorporates AMD 1 2008. (05/2011)
替代本標準的新標準
等同采用的國際標準
EN 203-1:2014 - Identical