AS 2300.1.4.2-1988廢止

Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of fat content of milk and liquid dairy products by the Babcock method - Methodology

出版：Standards Australia

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基本信息

標準編號： AS 2300.1.4.2-1988

標準類別：Standard

出版單位：Standards Australia

標準頁數(shù)：7

標準簡介

This Standard sets out the Babcock method (modified where appropriate) for the determination of the fat content of milks and liquid dairy products.

標準備注

Withdrawn 14-12-2016.

本標準替代的舊標準

AS 1938-1976

AS N26-1969

DR 86076

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AS 2300.1.4.2-1988廢止

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