
METHODS OF ANALYSIS OF FATS AND FATTY OILS - PHYSICAL METHODS - DETERMINATION OF LITRE WEIGHT IN AIR
出版:British Standards Institution

專家解讀視頻
Specifies a method for the determination of conventional mass per volume ("litre weight in air") of animal and vegetable fats and oils in order to convert volume to mass or mass to volume. Applies only to fats in a liquid state.
ISO 6883 : 2017 - Similar to