
Foods of Plant Origin - Determination of Pesticide Residues Using Gc-ms And/or Lc-ms/ms Following Acetonitrile Extraction/partitioning and Clean-up by Dispersive spe - Quechers-method
出版:National Standards Authority of Ireland

專家解讀視頻
Specifies a method for the analysis of pesticide residues in foods of plant origin, such as fruits (including dried fruits), vegetables, cereals and processed products thereof.
EN 15662 : 2018 - Identical