
Wheat And Wheat Flour - Gluten Content - Part 2: Determination Of Wet Gluten And Gluten Index By Mechanical Means
出版:British Standards Institution

專家解讀視頻
2015 [31/10/2015]2008 [31/08/2008]
Superseded BS 4317-25(1990). Together with BS EN ISO 21415-1, it supersedes BS 4317-12(1980). (10/2011) Supersedes 13/30277739 DC. (11/2015)
EN ISO 21415-2:2015 - Identical