當(dāng)前位置:
首頁(yè) >
標(biāo)準(zhǔn)詳情頁(yè)

Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
出版:Comite Europeen de Normalisation

專家解讀視頻
基本信息
標(biāo)準(zhǔn)編號(hào): EN ISO 3961:2018
標(biāo)準(zhǔn)類別:Standard
出版單位:Comite Europeen de Normalisation
標(biāo)準(zhǔn)頁(yè)數(shù):0
標(biāo)準(zhǔn)簡(jiǎn)介
This document specifies a reference method for the determination of the iodine value (commonly known in the industry as IV) of animal and vegetable fats and oils, hereinafter referred to as fats.
本標(biāo)準(zhǔn)替代的舊標(biāo)準(zhǔn)