
Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of fat - Gravimetric method
出版:Standards Australia

專家解讀視頻
基本信息
標準編號: AS 2300.1.3-2008
發(fā)布時間:2008/8/26 0:00:00
標準類別:Standard
出版單位:Standards Australia
標準頁數:11
標準簡介
This Section sets out a general gravimetric method for the determination of fat in dairy products. NOTE: Methods of preparation of test samples of specific products for determination of fat content by this method are described in Section 2.