
Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by a manual method (ISO 21415:2006) ?
出版:Standardiserings-Kommissionen I Sverige

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Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by a manual method (ISO 21415:2006) ?
出版:Standardiserings-Kommissionen I Sverige
專家解讀視頻