當(dāng)前位置：
首頁 >
標(biāo)準(zhǔn)詳情頁
DS EN 1672-1:2014現(xiàn)行
Food Processing Machinery - Basic Concepts - Part 1: Safety Requirements
出版：Danish Standards
專家解讀視頻
基本信息
標(biāo)準(zhǔn)編號： DS EN 1672-1:2014
發(fā)布時(shí)間：2014/10/23 0:00:00
標(biāo)準(zhǔn)類別：Standard
出版單位：Danish Standards
標(biāo)準(zhǔn)頁數(shù)：57
標(biāo)準(zhǔn)簡介
Defines the significant hazards, hazardous situations and events relevant to commercial and industrial food processing machines as defined in Clause 3 when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer.
等同采用的國際標(biāo)準(zhǔn)
EN 1672-1:2014 - Identical
